#chicken

Chicken Pomodoro

Every summer I look forward to tomatoes from my garden and the abundance of farmers markets bursting with different shapes, sizes, and colors of the gorgeous fruit (it’s fine if you consider it a vegetable; tomato, tom-ah-to). As peak tomato season fades, my cravings don’t stop. That’s when I turn to tomato recipes, like this chicken pomodoro, that work year-round. READ MORE...

Kitchn | Inspiring cooks, nourishing homes · EN

This Ancient 'Hell Chicken' Might Be the First Known Fruit-Loving Dinosaur, Revealing a Whole New Cretaceous Lifestyle

Infernogallus jamesi had beak and mouth adaptations that hint it could mash soft foods, like today's frugivorous birds. The dinosaur probably munched on fruits resembling modern-day cherries and peaches, and may have helped spread seeds via its poop

Smithsonian Magazine · EN

The Unexpected Ingredient I Reach For Every Time I Cook Chicken

You’ll never get better browning. READ MORE...

Kitchn | Inspiring cooks, nourishing homes · EN

simple chicken tacos

Twenty years ago, I started this website because I wanted a place to share recipes I was excited about, as it’s practically coded into my DNA to be an unfettered yap about the things I love. [ This is me. ] The larger context was that upon reaching so-called adulthood, I’d found that while I knew how to cook, there were still so many things I hadn’t figured out, such as: how to turn a can of tomatoes into not just an okay pasta sauce, but a spectacular one ; how to make really good meatballs ; perfect hummus ; and a crumb cake I’d want to make forever. Read more »

smitten kitchen · EN