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Even Replacing Some of Your Dietary Dairy With Plant-Based Alternatives Can Lead to Nutrient Deficiencies, Study Suggests

来源: Smithsonian Magazine ·

More people are swapping animal products with vegan milks, yogurts and cheeses, so scientists wanted to investigate the potential public health effects. Their findings hint that consumers should look for items with extra nutrients added, called fortified foods

什么是 Even Replacing Some of Your Dietary Dairy With Plant-Based Alternatives Can Lead to Nutrient Deficiencies, Study Suggests?

Even Replacing Some of Your Dietary Dairy With Plant-Based Alternatives Can Lead to Nutrient Deficiencies, Study Suggests is a 文章 discovery curated from Smithsonian Magazine. More people are swapping animal products with vegan milks, yogurts and cheeses, so scientists wanted to investigate the potential public health effects. Their findings hint that co

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Curated from Smithsonian Magazine by the OnSuggest team to surface the most interesting and serendipitous content on the web.

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