Saltar al contenido
onsuggest
Iniciar sesión
Artículo en

‘They’re just live experiments’: the dark and deadly world of looksmaxxing

Fuente: Guardian Culture ·

A disturbing new docuseries delves deep into a world where men are pushing their bodies to the extreme – and some of them are dying for it If you’ve heard the term looksmaxxing – the manospheric pursuit of male aesthetic beauty via steroids, peptides , cosmetic surgery and total commitment – you probably know the name Clavicular . With more than 2 million followers and a cluster of mainstream media profiles , the 20-year-old streamer born Braden Peters has become the chiseled face of a once fringe movement to achieve algorithmically defined good looks by any means necessary, from daily methamp

¿Qué es ‘They’re just live experiments’: the dark and deadly world of looksmaxxing?

‘They’re just live experiments’: the dark and deadly world of looksmaxxing is a artículo discovery curated from Guardian Culture. A disturbing new docuseries delves deep into a world where men are pushing their bodies to the extreme – and some of them are dying for it If you’ve heard the term looksmaxxing – t

¿Cómo puedo acceder o experimentarlo?

You can experience this content directly on its original host (Guardian Culture) by clicking the "Open Original" button.

¿De dónde proviene este contenido?

Curated from Guardian Culture by the OnSuggest team to surface the most interesting and serendipitous content on the web.

Artículo · Cultura e ideas

Banana Pudding Delight

Banana pudding, specifically Magnolia Bakery’s, holds a nostalgic place in my heart. There’s just something about the combination of the fluffy-yet-velvety pudding with slices of ripe banana and perfectly softened Nilla wafers that hits the spot every time. Although I often turn to my banana pudding cookies to satisfy the craving when it strikes (it’s great for using up overripe bananas! READ MORE...

Kitchn | Inspiring cooks, nourishing homes Ver detalles →
Artículo · Cultura e ideas

French Country Pot Roast

This pot roast tastes like you spent all afternoon in the kitchen, but you only need about 30 minutes of prep before the oven takes over and fills your house with the most amazing aroma. Inspired by daube Provençale (the classic slow-braised French beef stew that can be made with either red or white wine), I turned the white wine version into this hearty pot roast. READ MORE...

Kitchn | Inspiring cooks, nourishing homes Ver detalles →

Atajos de teclado

Descubrimiento anterior
←P
Siguiente descubrimiento
→N
Me gusta
L
No es para mí
X
Guardar
S
Mostrar esta ayuda
?
Cerrar
Esc

Los atajos funcionan en la página de descubrimientos.